bittersweettart will be at the Kitchener Market EVERY SATURDAY until the end of April and is happy to announce that treats are available at The Princess Cafe, The Yeti and, now, DVLB.
bittersweettart will brightening up her corner (just inside the exit to the fruit/veg vendors) at the Kitchener Market again this Saturday. I’d be happy to entertain special requests if you’ve been jonesing for something in particular. Just let me know by Thursday night.
I will have Butch Bakery inspired Chocolate Porter cupcakes with Chocolate Cream Cheese Icing topped with Pecan Tassies, a variety of my delectable tarts and cookies, including Raspberry Jam filled hearts, as well as items from my gluten free menu. Some for immediate consumption, others packed for gifting.
Drop by to say hi and indulge yourself.
Mention you saw this post to taste test my newest treat.
I’ll be brightening up the corner, just inside the outdoor market, March 4, and 18th, April 1 and 15th.
Drop by, say hi, buy and try some cookies, pecan tassies, peanut tartlettes, rockie road brownies, or items from my gluten free recipe collection.
I will be bringing brown paper, cello and wooden packages, tied up with glittery strings and wooden gift tags, to the Kitchener Market tomorrow and on Saturday, December 24th.
Look for the bittersweettart sign inside the first floor of the Market along glass wall by the newsstand.
If you’re unable to get out PLACE AN ORDER and I’d be happy to deliver to your home or office in Kitchener/Waterloo this coming week.
If you need something a little different, please contact me. I may be able to put together a custom order for you.
My Christmas lineup includes a number of gluten-, nut-, chocolate-, egg-, and dairy-free recipes. However, because I use all these ingredients and other possible food allergens in my kitchen, I cannot guarantee that products have not come into contact with allergens not listed on ingredient labels. So sadly, my products are NOT suitable for folks with severe food allergies or intolerances.